Wednesday, February 1, 2012

Noire Charbonneuse

A beautiful tomato.
Quite 'meaty', too.
Simply delicious.
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3 comments:

  1. Malay-Kadazan girlFebruary 1, 2012 at 11:05 PM

    Nice colour and very meaty...

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  2. becky3086February 2, 2012 at 12:47 AM

    Wow, defitely meaty. I imagine they would make a nice tomato sauce.

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  3. Veggie GnomeFebruary 2, 2012 at 11:52 AM

    As I only have 1 plant of this variety, I am not going to 'waste' it on sauce. *LOL*
    But I agree, it would work well for that purpose. Must save lots of seeds and grow more next season. :)
    Noire Charbonneuse Sauce! Sounds grand, doesn't it? :)))

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